VANOLI, MARISTELLA
Carotenoid content and pulp colour non-destructively measured by time-resolved reflectance spectroscopy in different cultivars of Brazilian mangoes
2016-01-01 Vanoli, Maristella; Rizzolo, A.; Spinelli, Lorenzo; Azzollini, S.; Torricelli, Alessandro
Microstructure–texture relationships of aerated sugar gels: Novel measurement techniques for analysis and control
2013-01-01 Els, Herremans; Evi, Bongaers; Pascal, Estrade; Ewa, Gondek; Maarten, Hertog; Ewa, Jakubczyk; Nghia Nguyen Do, Trong; Anna, Rizzolo; Wouter, Saeys; Spinelli, Lorenzo; Torricelli, Alessandro; Vanoli, Maristella; Pieter, Verboven; Bart, Nicolaï
Non-destructive assessment of pulp colour in mangoes by time-resolved reflectance spectroscopy: Problems and solutions
2016-01-01 Rizzolo, A.; Vanoli, Maristella; Spinelli, Lorenzo; Torricelli, Alessandro
Optical properties, ethylene production and softening in mango fruit
2015-01-01 Paola Eccher, Zerbini; Vanoli, Maristella; Anna, Rizzolo; Maurizio, Grassi; Rodrigo Meirelles de Azevedo, Pimentel; Spinelli, Lorenzo; Torricelli, Alessandro
Overview of the methods for assessing harvest maturity
2012-01-01 Vanoli, Maristella; Marina, Buccheri
Relationship between texture sensory profiles and optical properties measured by time-resolved reflectance spectroscopy during post-storage shelf life of 'Braeburn' apples
2014-01-01 Rizzolo, Anna; Vanoli, Maristella; Bianchi, Giulia; Zanella, Angelo; Grassi, Maurizio; Torricelli, Alessandro; Spinelli, Lorenzo
Studies on classification models to discriminate ‘Braeburn’ apples affected by internal browning using the optical properties measured by time-resolved reflectance spectroscopy
2014-01-01 Vanoli, Maristella; Anna, Rizzolo; Maurizio, Grassi; Spinelli, Lorenzo; Bert E., Verlinden; Torricelli, Alessandro