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Risultati 1 - 13 di 13 (tempo di esecuzione: 0.005 secondi).
Case studies on private and public food procurement: a transversal analysis
2024-01-01 Fassi, D.; De Rosa, A.; Bassi, I.
Celebration of the public space
2015-01-01 Rebaglio, Agnese; Camocini, Barbara; DE ROSA, Annalinda
Challenges in working in remote places: measuring social impact
2024-01-01 De Rosa, A.; Auricchio, V.; van Hasselt, F.; Bonilla Berrocal, B.
Context of the analysis and methodology
2022-01-01 Mariani, I.; Bolzan, P.; De Rosa, A.; Ferraro, V.; Mortati, M.; Pei, X.; Rizzo, F.; Spallazzo, D.
Dialogues on the relationship between Spatial and Service Design
2019-01-01 De Rosa, A.
Experiential ways of mapping: revisiting the Desktop Walkthough
2022-01-01 Auricchio, V.; De Rosa, A.; Göransdotter, M.
Food as relational practices: reflecting on alternative food networks for university campuses.
2024-01-01 DE ROSA, Annalinda
Introduction
2024-01-01 Fassi, D.; De Rosa, A.; Eller, I.; Dumiak, M.
Italianway: An Entrepreneurial Innovation for Hospitality in Contemporary Cities
2018-01-01 De Rosa, A.; Mazzarello, M.
Regeneration practices for community engagement: co-designing spaces and services for social and territorial cohesion
2024-01-01 Aricò, M.; Coutsoucos, A.; De Rosa, A.
The projects’ outcomes: the analysis of the results in the medium-term
2022-01-01 Spallazzo, D.; De Rosa, A.
The wisdom of time
2022-01-01 De Rosa, A.; Russo, P.; Costa, M. M. R.
Unconventional Spaces for Art and Design: Enabling Community Synergy. A Methodological Approach
2017-01-01 DE ROSA, Annalinda