Characterization of fresh and aged natural ingredients used in historical ointments by molecular spectroscopy techniques: IR, Raman and Fluorescence 2011
Characterization of fresh and aged natural ingredients used in historical ointments by molecular spectroscopy techniques: IR, Raman and Fluorescence 2011
BRAMBILLA, LAURA;NEVIN, AUSTIN BENJAMIN;D'ANDREA, COSIMO;GOIDANICH, SARA;TONIOLO, LUCIA
2011-01-01
Abstract
Characterization of fresh and aged natural ingredients used in historical ointments by molecular spectroscopy techniques: IR, Raman and Fluorescence 2011File in questo prodotto:
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