Public and private food procurement and short food value chains in urban areas: a case study analysis

This chapter explores the PPP-URB (Public and Private Food Procurement and Short Food Value Chains in Urban Areas) project within the Onfoods PNRR research. It details how the project has been organized through a system design approach by the coordinator (Politecnico di Milano - Design Department) to embrace the diversity of disciplines and various points of view and approaches to the topic. It outlines the overall organization and dives deep into the first deliverable on the analysis of case studies through the different expertise lenses of the partners. The project focuses on the food ecosystems within small territorial units, specifically tailored to university campuses, to understand their role in local food systems. The first deliverable of the PPP-URB is related to the analysis of case studies useful for approaching the second deliverable, which concerns strategic approaches to the topic, and the third, related to in-field experimentation. The author describes how the partnership has been organized and how the case studies analysis has been approached, providing key insights for the following chapters that dive deep into the case studies through the expertise lenses of the partners.