PROSMAN, ERNST JOHANNES
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A framework to characterize multi-actor sustainability-oriented innovations in the agri-food context
2022-01-01 Ciccullo, F.; Prosman, E. J.; Cesari de Maria, S.; Cagliano, R.
COLLABORATIVE SUSTAINABLE BUSINESS MODEL ARCHETYPES IN THE AGRI-FOOD SECTOR
2022-01-01 Prosman, E. J.; Ciccullo, F.; Cesari de Maria, S.; Cagliano, R.
Doing good by doing new things with others: insights into developing sustainability-oriented innovations in the agri-food value chain
2022-01-01 Prosman, E. J.; Ciccullo, F.; Cesari de Maria, S.; Cagliano, R.
Towards an integrated model to explain the factors affecting collaborative innovation processes – insights from the agrifood sector
2023-01-01 Prosman, E. J.; Ciccullo, F.; Cesari de Maria, S.; Cagliano, R.